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This week we’re reading Dragons Love Tacos by Adam Rubin. Chef Kay reads and Chef Jewel makes special monster eye cookies.

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Ready to get baking? We’ve added a twist to Kitchen Little’s traditional chocolate cupcake recipe and added stuffing!

WHAT YOU’LL NEED:

4 Tablespoons unsalted Butter ¼ cup Vegetable Oil ½ cup Water 1 cup All-Purpose Flour 1 cup Sugar ⅓ cup Unsweetened Cocoa Powder ¾ teaspoon Baking Soda ⅛ teaspoon Salt 1 large Egg ¼ […]

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A favorite in the Gymtime’s Kitchen Little Kitchen, our Apple Cobbler is a great recipe to do with kids and then enjoy with the whole family.

WHAT YOU’LL NEED:

Apple Filling:

4 Apples (Fuji, Gala, or Granny Smith), sliced 1 teaspoon Lemon Juice 1 teaspoon Cornstarch 4 tablespoons Maple Syrup 1 teaspoon Vanilla Extract 1 […]

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Cooking with kids has more benefits than you might think. The stirring, mixing and scooping is an excellent sensory activity, while measuring can help with math practice. Chef Jewel and her daughter whipped up some delicious zucchini bread. You can make them in a loaf pan or put them in a muffin tins for individualized […]

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Ingredients:

1 1/2 cups warm water 1 tbsp sugar 2 tsp kosher salt 1 package active dry yeast 4 1/2 cups all-purpose flour 2 oz unsalted butter, melted Vegetable oil for pan Water for pretzels – (10 cups and 1 cup baking soda) 1 large egg yolk beaten, combined with 1 tbsp water

What You’ll […]

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