SHARED by: Chef Koren, Chef and Educator of Kitchen Little Cooking School

Sail into summer with delicious and fun-to-make snack! Also, a great idea for an appetizer for a nautical-themed party!

WHAT YOU’LL NEED:

1 English Cucumber (cut in half, lengthwise, seeded) 1/2 Cup Plain Cream Cheese 1 Carrot, Peeled and Shredded 4 Thick Cut […]

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